Sunday, May 25, 2014

Kiwi Kooler

BM # 40
Week 4    Day 2

On the second day of this week, it is a Kiwi Kooler. Coolers are normally a fusion of juices and garnishes.I used fresh kiwi crush to which I added some basic syrup and topped it with sprite. If you do not want to make the basic syrup, you could use sugar also!

While making mock tails one of the basic ingredient is syrup, if we have the basic syrup, we can add any flavoring and the taste varies instantly.

To make the basic syrup one need to boil sugar and water.

500 gms sugar
2 cups water
Boil the sugar with water, make sure you stir continuously till the sugar is dissolved..Reduce the flame and let cook till you reach a thicker consistency.Cool, Strain and store.

Coming to the recipe
2 cups crushed ice
4 tsp sugar syrup
2 kiwis, 
Drinking soda

Save two slices from kiwi., peel and chop the rest.
Put it in a mixie adding the sugar syrup.
Crush and pour it into two tall glasses.
Add crushed ice and top with drinking soda.
Garnish with a slice of kiwi.



Indulge and Enjoy


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11 comments:

  1. Different combo and looks tempting...

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  2. Super freshing kooler, i want a glass anytime.

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  3. Yes, indeed a different combo..

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  4. What a novel idea! I am sure it tasted great.

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  5. Interesting idea to have the kiwi....must have a slight tart taste isn't it? Looks so refreshing.

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  6. What a refreshing and delicious looking mocktail.

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  7. The mocktail has come out so well Vaishali..love that kiwi floating!

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  8. What a lovely looking mocktaill...nice clicks!

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  9. I love to eat kiwis but never tried as a mocktail. Looks lovely.

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  10. Love the kooler. I love kiwis but like Suma says never tried making coolers before.

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