Wednesday, September 3, 2014

Chorus Trosot Pingpot ( Cumber Tomato Relish )

Salads are an important part of a meal . Every country has their own special salads and this crisp cucumber, tomato and sweet onion with light vinaigrette sauce is a delicious Khmer Krom country recipe. It is a great side dish to serve with grilled foods and curries.
I made a mini Cambodian meal with Coconut and Bean rice and Curry and served this relish with it.

Chorus Trosot Pingpot ( Cumber Tomato Relish)
1 cucumber chopped into cubed chunks
1 tomato cubed
Salt to taste
Sugar to taste
Mix everything and let the flavors infuse for an hour at least.
Recipe Source: Here

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  1. This salad makes me drool, love this and never forget to get them whenever we go to Cambodgien restaurant here.

  2. Sounds like a healthy meal and love the platter in which food is served.

  3. That's quite simple to assemble...looks colourful!

  4. This is a simple yet flavorful salad. It is so true, each cuisine has their own salads and most of the salads are so similar.

  5. so simple and yet flavorful...i loved the way you have cut the cucumbers

  6. I can finish my meal with this salad.