BM # 50 Week 4 Day 1
For the last week of BM # 50 I my theme is choose one ingredient and cook three dishes in different categories.I chose cottage cheese or Paneer as we call it here.For the first day it is a paneer toast. Paneer toast has lots and lots of memories. The minute I talk of it I remember my dad. This was his everyday breakfast with ketchup. Mom used to make fresh paneer every day and keep it very simple with a little onion, green chilly and coriander. I don't think I have made this one since a long time now, while choosing Paneer recipes I immediately remembered dad and thus this recipe.
1/4 cup grated cottage cheese
1 tsp onion, finely chopped
1 green chilly , finely chopped
Coriander leaves, finely chopped
Mint leaves, finely chopped
Salt to taste
Apply butter to both the slices.
Mix all the ingredients and prepare a filling for the toast.
Stuff the filling between two buttered slices and grill the toast till crisp.
Serve with ketchup.